Future Of Restaurant Industry: Cloud Kitchen Vs Dine-In Restaurants
There has been quite some buzz around the future of the restaurant industry. The pandemic has changed the food industry’s approach and is influencing them to revamp the definition of new normal. Speaking of trends, Cloud Kitchens has been the roaring highlight. It is pretty hard to ignore the revolutionary impact they have made on the restaurant industry. But the real question that arises now is whether they can compete with the conventional Dine-in experience? But before diving into that let's understand what are Cloud Kitchens & Dine-in Restaurants? Cloud Kitchens , also known as ghost kitchens, are a delivery-only restaurant business model. They do not offer a dine-in option and cater to their customers solely through online delivery. Cloud Kitchens infrastructure basically includes a kitchen set-up and tie up with food delivery applications . On the Other hand, Dine-In Restaurants are traditional brick and mortar outlets which allow customers to visit the restaurant a